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- Senoven conveyor pizza ovens let you control recipes across your entire operation by saving cooking duration and temperature for each product.
- Want to serve traditional Italian pizza as if it were cooked in a stone oven? Discover Senoven, a testimony to Şengün Makina's 40 years of experience.
- Air-blown cooking system
- Fully stainless body
- Low ambient temperature
- Multistack operation
- Low energy consumption
Oven Dimensions Without Stand:60.8x78.9''x29.7''
Cooking Chamber WxDxH: 33.6''x40.3''x3.4''
Avarage Power Consumption: 2 m3/h
Output: 135 pizza/hour (250 gr. ø30 cm)
Stand Height for Single Oven & Double Oven: 51.1'''' (Single), 69.8'' (Double)
- Spec Sheet
- IMPORTANT!!!: No certification is included with this unit.