36" CHEF Commercial Infrared Salamander Broiler and Cheese Melter ATSB-36

Product Features 

• Two(2) 21,500 BTU high-efficiency ceramic infrared burners and standby pilots – total 43,000 BTU’s
• Durable stainless steel structure, corrosion-resistant, and easy to clean.
• Simple and reasonable design, easy to manipulate and maintain.
• High-efficient ceramic infrared burner for quick and even heating, standby pilots.
• An easy-to-use lever makes it easy to raise and lower the racks to your desired setting for optimal cooking results.
• Independent manual controls save energy and also help you achieve the exact level of browning that you desire.
• Photos are representative. Please get in contact for more information.

Product Specs

• WxDxH: 36" x 20" x 19''
• Weight: 144 lbs 
• Total BTU: 43,000 BTU/Hr
• Intake Tube Pressure: LP 10 / NG 4
• Intake Tube Pressure: 5, 10
• Nozzle Number: NG36, LP50