Product Features
- Designed for reliable and efficient cooking in professional commercial kitchens.
- Offers versatile cooking options for preparing a wide variety of dishes.
- Features precise temperature control for consistent cooking results.
- User-friendly manual controls make daily kitchen operations easier.
- Practical design helps optimize kitchen workflow and efficiency.
- Easy to clean and maintain for convenient daily use.
- Built for durability and long-lasting commercial use.
- Photos are representative. Please get in contact for more information.
Product Specs
- Power: 208/240V / 60Hz / 3Ph
- WxDxH: 34.5" × 31.1" × 70.1"
- Capacity: 20 Half-Size Pans / GN 1/1
- Temperature Range: 86°F – 572°F
- Connected Load: 37.2 kW
- Power Hot Air: 36 kW
- Water Inlet: R 3/4"
- Water Outlet: 2" OD (50 mm)
- Water Pressure: 150–600 kPa