Imperial 48" Gas Restaurant Range with 48" Full Charbroiler, (1) Standard Oven, (1) Cabinet Base IR-48BR-XB-126

Product Features

• High-performance design for commercial kitchens.
• Versatile cooking and storage options.
• Durable construction for long-lasting use.
• Efficient heating for consistent results.
• Easy to clean and maintain.
• Adjustable features for convenience.
• Space-saving and practical layout.
• Suitable for various cooking applications.

Product Specs

• WxDxH: 48"x31.5"x49.5"
• Power: Natural Gas
• Total BTU: 155,000
• Oven BTU: 35,000
• Griddle/Charbroiler BTU: 20,000
• Weight: 799lbs
• Spec Sheet