Product Features
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Heavy-duty construction designed for commercial kitchen environments.
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Multiple burners for efficient cooking and food preparation.
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Integrated griddle for versatile cooking applications.
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Built-in oven for additional cooking flexibility.
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Durable stainless steel construction for long-lasting performance.
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User-friendly controls for convenient operation.
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Easy-to-clean surfaces for simplified maintenance.
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Space-efficient design that combines multiple cooking functions.
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Suitable for high-volume cooking and busy kitchen operations.
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Ideal for restaurants, cafés, catering businesses, and commercial foodservice facilities.
Product Specs
- WxDxH: 36" x 30.8" x 59.1"
- Power: 208 V/ 60Hz/ 3Ph
- Amperage: 51 Amps
- Temperature Range: 66°C to 288°C / 150°F to 550°F
- Number of Decks: 1 Oven
- Number of Burners: 4 Burners
- Net Weight: 365.2 Lbs