Product Features
- Heavy-Duty Stainless Steel Construction: Built for durability and easy maintenance, made from high-quality stainless steel that can withstand the demands of a busy commercial kitchen.
- Triple Deck Design: Features three separate cooking chambers, allowing you to bake multiple items simultaneously, increasing efficiency and productivity in high-demand kitchens.
- Natural Gas Power: Equipped with powerful natural gas burners (120,000 BTU total), ensuring quick, even heat distribution for perfectly baked pizzas and other menu items.
- Refractory Decks: Each deck includes high-quality refractory material that retains and radiates heat evenly, creating a crisp, golden-brown crust on pizzas and other baked goods.
- Independent Temperature Controls: Separate temperature controls for each deck, giving you full control over cooking conditions and allowing you to bake different items at different temperatures.
- Versatile Cooking Options: Ideal for baking pizzas, bread, pastries, and other items, making it a versatile tool for various menu items in a high-volume kitchen.
- Adjustable Temperature Range: The oven can reach temperatures from 300°F to 650°F, offering flexibility to cook a variety of items to perfection.
- Energy-Efficient: Insulated design helps retain heat, reducing energy consumption and ensuring consistent cooking temperatures.
- Space-Saving Design: Despite its triple-deck configuration, this oven is designed to be compact and space-efficient, making it ideal for kitchens where space is limited but high-capacity cooking is needed.
Product Specs
- WxDxH: 48"x43"x81"
- Deck WxDxH: 36"x34.5"x8"
- Gas Connection Size: 3/4"
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Number of 18" Pizzas: 9 Pizzas
- Number of Decks: 3 Decks
- Temperature Range: 300 - 650 Degrees F
- Total BTU: 180,000 BTU
- Spec Sheet