Product Features
- Single Deck Design: This oven features a single cooking chamber, ideal for smaller operations or establishments that don’t need multiple decks but still require efficient pizza baking.
- Electric Operation: Powered by electric heating elements, offering precise, even heat distribution for consistent cooking results.
- Stainless Steel Construction: Built with durable and easy-to-maintain stainless steel, offering a professional, sleek look while resisting rust and wear.
- Temperature Control: Comes with adjustable temperature controls for precise heat management, ensuring optimal cooking for pizza, bread, and other baked goods.
- Spacious Interior: The oven can comfortably accommodate large pizzas or other dishes, making it a great choice for pizzerias or small restaurants.
- Even Heat Distribution: The design ensures uniform heat circulation, promoting consistent and even baking across the entire pizza surface.
- User-Friendly: The oven is equipped with simple, intuitive controls, making it easy for staff to operate with minimal training.
- Durable and Reliable: Designed for commercial use, it can withstand high-demand environments while providing long-lasting performance.
- Efficient and Fast Cooking: Ideal for high-volume pizza baking, it provides quick and consistent results, reducing cooking time and improving throughput.
Product Specs
- WxDxH: 55" x 43" x 54"
- Deck Dimensions: 38"x36"x7"
- Power: 208v/60/3ph
- Wattage: 8kW
- Number of Decks: 1
- Ovens: 1
- Temperature Range: 200°F - 800°F
- Spec Sheet