The XLT 2440 Oven, which is one of our most versatile oven models to date, is a perfect solution for small-to-medium sized kitchen. Combining precision with efficiency, the XLT 2440 allows your business to produce consistently baked products day in and day out.
The XLT-2440 Quiet Fire is available in three configurations, the single, the double, and the triple stack models. The optional front sandwich door is provided to load or unload product for different cook times. Both exterior AND INTERIOR exposed surfaces are made of easy cleaning stainless steel. XLT™ ovens are manufactured with pride in the USA under stringent quality standards. Replacement parts are readily available through the XLT Fast Parts Program at a fraction of the cost of our competitors. The large removable front panel allows for easy access to oven interior, making cleaning much easier than our competitors’ ovens of the same size. All XLT™ ovens are 100% factory tested with a minimum 4-hour burn-in time. The conveyors can be set up to move either right-to-left or left-to-right. XLT™ ovens are an improved combustion flue-less design and are more efficient than comparable ovens. All ducts, crumb trays, and the conveyor are readily removable for easy cleaning. An overhead ventilation hood is required. All XLT ovens are available with custom fitted AVI hood systems for the most efficient and comfortable ventilation package in the industry. 120 Volt electrical power does not require an expensive electrician to install, simply plug into an available outlet. The gas connections require a licensed plumber. All fuses are EXTERNALLY panel-mounted allowing easy troubleshooting.
Conveyor Width
24in (60.96cm)
Height
20in (50.8cm)
Bake Length Chamber
40in (101.60cm)
Weight
726lbs (329.31kg)
Available Models
Natural Gas, Propane, Electric
Belt Width: 24″ (610mm) Baking Zone: 40″ (1016mm) Output: 60 x 12″ pizzas / hour (Estimated) Dimensions: 78.2"x 54.3" x42.7" (W x D x H)
