- Outstanding food quality at all times
- Easy to operate even for untrained staff
- Minimal operating costs
- No checking or monitoring
- Cook different foods at the same time
- Automatic cleaning and descaling
- Combi-Steamer mode
- You can grill, roast, bake, steam, stew, blanc or poach food all within a space of less than about 1m2.
- Meat, fish, poultry, vegetables, egg dishes, bake goods, desserts you can do it all.
- Wheter you're cooking for thirty or for several thousand
- It reduces workloads exactly the way kitchen teams need:
- It takes all monitoring and checking work off your hands.
- It adjusts temperature, moisture and cooking time settings on its own
- It monitors your food's browning and degree of doneness, and even saves you trouble of repeatedly turning pan-fried dishes
- Power: 208V/3Ph/60Hz
- WxDxH: 33''x30.5''x30.7''
- Weight: 245lbs
Number off Grids: 6