Taylor Commercial Milkshake Machine/Freezer Model 60
One, 7 quart (6.6 liter)
One, 20 quart (18.9 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC).
Add Mix light alerts the operator to add mix. When the Mix Out light flashes, the unit automatically shuts down to prevent damage.
ACCURATE CONSISTENCY CONTROL
Torque control precisely maintains superior shake quality in texture, viscosity and taste.
SHAKE SYRUP SYSTEM
Shake flavors are selected from push buttons. Self-contained air compressor delivers shake syrup from three, 1 gallon (3.8 liter) syrup tanks located in the lower front compartment. Use only single strength syrup, free from pulp and seeds.
Press the desired flavor button, and either raise the draw handle or use the foot pedal for hands free dispensing. Frozen shake mix and syrup automatically blends to dispense the chosen flavor. Press the Rinse button to eliminate flavor carryover. Rinse water connection under unit is 3/8” FPT.
TWO LOCKING CASTERS
Front casters have a locking feature for operators to keep equipment in place. The lock can be released to move the equipment for cleaning.
NUMBER OF FLAVORS
FREEZING CYLINDER QTY
FREEZING CYLINDER SIZE (QT/L)
HOPPER SIZE (QT/L)
MIX DELIVERY SYSTEM
DIMENSIONS W/D/H (IN/MM)