38'' XLT Triple Deck Pizza Conveyor Oven XLT3880-DS-3


Sale price$0 CAD

Product Features
  • The H Version DS line provides up to a two-minute faster baking time.
  • Can be single, double, and triple stacked.
  • Ventilation system to enhance efficiency and kitchen environment for selected oven models
  • A burner designed with minimal components to prevent frequent failures and repair complications
  • Easy access to components to avoid complicated repair and maintenance
  • Easy access to oven interior for effortless cleaning
  • Pre-piped fire suppression plumbing is available to reduce the cost of installation, for better ergonomics, and for the easier cleaning
  • Optional Pre-piped fire suppression plumbing installed by XLT has one nozzle per side per oven (ANSUL approved) for you to access oven interior for cleaning or remove crumb tray easier
  • Etched inner and outer fingers for you to identify the correct finger arrangement for your bake
  • Magnetic sandwich door for you to open and close easier
  • No tools needed to remove the sandwich door for easy cleaning or quick replacement
  • Sediment trap installed to prevent sediment in the gas piping from getting into the gas valve or burner area of equipment and fouling things up
  • Patented split-belt conversion kit available for your menu versatility
  • Bi-directional conveyor belt to match your kitchen footprint and for your efficiency
  • Finger cleaning tools are available for safer and quicker cleaning
  • Quad stack available for the maximum capacity

Product Specs
  • Power: 120v/ 50-60Hz/ 8.5 Amps
  • Conveyor Width: 38''
  • Bake Chamber Length: 80''
  • Weight Per Deck: 1584 lbs (718 kg)
  • BTU per Hour: 235,000
  • Power: 120v/ 50-60Hz/ 8.5 Amps
  • Spec Sheet

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