- A steam table is a valuable addition to any restaurant or supermarket operation where serving and holding hot food at proper temperatures is a must for customer satisfaction.
- Providing a variety of functions such as holding side dishes, preparing food for a large group, or for general cafeteria use, a quality steam table is a necessary piece of equipment.
- 3 Wells Compartment
- Fits three standard sizes 12" x 20" food pans
- Stainless steel top
- Large open storage cabinet base
- Solid bullet-style legs
- Pans are sold separately
- Power: 208-240v / 60 Hz / 1 Ph/ 3000Watts
- WxDxH: 46" x 28" x 53" (with sneeze guard)
- Weight: 176 lbs.